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The Humboldt County Joint Information Center (JIC) has received calls requesting clarification of guidance for food and beverage venues updated earlier this week by the California Department of Public Health (CDPH).
As of March 16, the CDPH states that restaurants, bars, wineries, food trucks, grocery stores and farmers’ markets should take the following precautions to protect against the spread of COVID-19. This information is subject to change. While the guidance stopped short of an executive order, the governor made clear that he anticipates compliance.
The governor’s direction states the following:
Retail Beverage Service Venues
Grocery Stores and Charitable Food Distribution Site
Certified Farmers’ Markets
Humboldt County is now on the U.S. Small Businesses Administration disaster loan list for economic injury disaster loan applications. If you feel that your small business has been harmed because of the pandemic, click the link for more information www.northcoastsbdc.org/about- us/news/frequently-asked-questions-about-covid-19#sba. Click on the link to download an application disasterloan.sba.gov/ela/Information/Index.
Click on the link for updated CDPH guidance: www.cdph.ca.gov/Programs/CID/DCDC/Pages/Guidance.aspx.
For current information about COVID-19, visit cdc.gov/or cdph.ca.gov/. Local information is available at humboldtgov.org/HumboldtHealthAlert, or during business hours by emailing firstname.lastname@example.org or calling 707-441-5000.